Description
Fresh from GP Farms in Florida, baby gai choy
among Hawthorne, Florida, among the lush fields of GP Farms, our baby gai choy is farmed organically.
Perfect for those who prefer clean, green eating, this fresh baby gai choy is flavorful, tender, and full of vital nutrients and natural antioxidants.
Baby Gai Choy: What is it?
Baby Gai Choy, also called baby mustard greens, is the term used to describe the tender, young leaves of the Brassica juncea plant.
Organic baby gai choy has a softer, less peppery flavor than its mature counterpart, which makes it perfect for both raw and cooked recipes.
Applications in Cooking, Hot and Cold Preparations
Gai choy greens are quite adaptable in the cuisine since they may be used in both hot and cold preparations:
Salads: Have fun, sweetie
Applications in Cooking, Hot and Cold Preparations
Gai choy greens are quite adaptable in the cuisine since they may be used in both hot and cold preparations:
Salads: For a crunchy, peppery bite, eat baby gai choy uncooked.
Stir-fries: Gently sauté your preferred proteins, oil, or garlic.
Pickling: Although mature gai choy is frequently pickled, pickling traditional dishes with baby leaves adds a new dimension.
Perfect for Restaurants and Home Cooks
Whether you are a professional chef or a home cook, our baby gai choy is an excellent option.
For local kitchens and restaurants across Florida, we provide the greatest baby gai choy.
Place your order online, and Florida will deliver it fresh.
Want to make your dishes more fresh? Fresh organic baby gai choy greens can be ordered online from Florida, and we’ll send them right to your door from our farm. This is farm-to-table perfection and works well in stir-fries, salads, and soups.
